Smoked Original goat Cheese - The unique taste of aged, lightly smoked medium-hard cheese made from natural goat's milk. Endured by time. Soft, but slightly viscous structure, light in color with a smoky tinge. The taste is delicate, unsalted, melting, creating a unique aroma of exquisite natural cheese. It goes well with aged strong wines, combines well and goes well with white and red wines in combination with vegetables, fruits and baguette. Produced by Yorkshire artisan RIBBLESDALE CHEESE CO.